Food & Health Enlightenment
Considering better dietary habits and raising awareness in health-related fields.
As a company dedicated to fostering a healthier future through the development and provision of health supplements, Fordays is actively engaged in health and wellness initiatives. In 2017, Fordays introduced the unique 'Shoku no Kenkyukai' (Food Studies Program), a pioneering effort to promote better dietary habits and elevated the understanding of food to an intellectual level.
Health-Related Academic Symposiums
Since 2009, Fordays has been a key sponsor of Health-Related Academic Symposiums hosted by the Sankei Shimbun. As a figure in the healthcare industry, we have consistently collaborated with academic institutions and media organizations to disseminate relevant health-related information to the general public.
- 16th Symposium (April 6, 2024, Live Stream)
- 15th Symposium (April 23, 2023 Live Stream)
- 14th Symposium (February 11, 2022 Live Stream)
- 13th Symposium (February 20, 2021 Live Stream)
- 12th Symposium (January 28, 2020 Tokyo)
- 11th Symposium (February 1, 2019 Osaka)
- 10th Symposium (January 31, 2017 Tokyo)
- 9th Symposium (February 2, 2016 Osaka)
- 8th Symposium (February 3, 2015 Fukuoka)
- 7th Symposium (January 28, 2014 Tokyo)
- 1st - 6th Symposium (2009 - 2012)
"Shoku no Kenkyukai" (Food Studies Program)
In November 2017, "Shoku no Kenkyukai" (Food Studies Program) was established for the purpose of expanding and enlightening responsible adults on shokuiku (food education) as part of fulfilling our responsibility for the future by incorporating our corporate philosophy of "a life of good health, peace of mind and enrichment" through our distribution of health supplements.